Restaurant news: Norma’s, Greek Cafe, Boulevardier

Greek Cafe & Bakery
Greek Cafe & Bakery

We love this profile of Norma’s general manager Pam Spell.

We were sorry to hear that Greek Café & Bakery matriarch Maryann Cariotis Tatakis has died.

It is impressive that Town & Country magazine has chosen Boulevardier bar manager Eddie Eakin’s concoction as its signature drink.

Sponsored Message

Speaking of Boulevardier, Central Track’s list of the 50 best burgers in Dallas ranks that restaurant’s burger at No. 17. We didn’t even know they had a burger, but the online menu describes it: house bacon, gruyère, caramelized onion, house pickles, pain au lait bun, hand-cut fries. It costs $14.

Written By
More from Rachel Stone

FD Luxe’s ‘new creative class’ mines Oak Cliff talent

FD Luxe’s list of “The new creative class to watch in 2013,”...
Read More