Seven restaurants Oak Cliff doesn’t have

Texas smoked cheddar burger. Photo by Lori Bandi
Photo by Lori Bandi

The opening of another Voodoo Doughnuts-type place not in our neighborhood brought to mind that Oak Cliff still isn’t part of the tricked-out doughnut craze.

Oak Cliff’s culinary renaissance leaves us with no shortage of brew pubs, brunch hot spots and fancy cocktails. We have top notch barbecue, a Cuban sandwich stand and the only cidery in North Texas. Two craft breweries are in the works. Lots of trendy eating and drinking places, for sure. But Oak Cliff doesn’t have it all.

Here are some restaurants our neighborhood is wanting:

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Tricked-out doughnuts. But thank goodness for the old-school doughnut places Oak Cliff does have, such as Lone Star Donuts and Oak Cliff Doughnuts.

Ramen shop. What we do have is chef Justin Holt’s occasional pop-up ramen dinners. Plus, chef Teiichi Sakurai of Tei An is planning a ramen shop at Sylvan Thirty.

Buzz Brews. This East Dallas-based restaurant expanded to Oak Lawn and Deep Ellum, and we think their next move should be to the O.C. As much as we love Metro Diner and Cesar’s Tacos, another 24-hour option would be welcomed.

A bakery. Oak Cliff has La Maroches, Vera’s and several other nice panaderías. It is the home base of Rush Patisserie. And Bolsa Mercado carries a selection of Village Baking Co.’s offerings. But we would like to see some sleep-deprived entrepreneur create something like the Village retail store in East Dallas.

Vegan. Don’t yell at me! Of course I know about Spiral Diner. It’s great. But this is 2014, can we have more vegan options now, please? For example, in Dallas there is a Chinese/Korean vegan buffet called Goji Cafe.

Thai. If Old East Dallas can have good Thai food, why can’t we?

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Indian. The nearest decent Indian food to Oak Cliff is so far away, it might as well be in actual India.

What did we miss? What restaurants are worth crossing the river?

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  • crossfitvegan

    If a vegan is training at Cross Fit, which do they mention first in every conversation?

  • KennethDenson

    Amy, I will give you a hug or a kitten, your choice, in exchange for a Hypnotic Donuts in Oak Cliff. In fact, I’ve got a neighborhood (Elmwood) that would welcome you with open arms. kenneth@kennethdenson.com

  • DallasDudes

    Along with another vegan spot, I’d like to see a place that served up fresh salads, either a well-stock salad bar or a wide variety of specialty salads: fresh, organic options, healthy, house-made dressings.

  • Lolotehe

    They said *good* Thai.

  • Rachel Stone

    Thanks, Amy. Please keep in touch! rstone@advocatemag.com

  • OCTina

    I agree! They are my favorite.

  • T G Lam

    Jerri – I think I remember reading that a coffee & tea house (that serves boba!) plans to open when the old multi-level shopping center on Davis near the Kessler is remodeled.

  • T G Lam

    Rachel – have you tried Sykamore yet? http://sykamore.net/

  • T G Lam

    If you want upscale vegan food, go to FT33. They are very accommodating to vegan & vegetarian diners.

  • T G Lam

    Somphou Market in far southwest OC/Dallas is your best bet for Thai: https://plus.google.com/104077425091312081012/about?gl=us&hl=en

    If you like Chan Thai, it’s quite possible that you don’t really like Thai food at all. What they serve looks & tastes like someone who has only had Thai food described to them. I’ve tried them on several occasions (dining in and taking out) and every single time, the food (taste, quality, price) and service (20 minutes to be waited in an empty dining room; food spilled on table and into diner’s lap; over an hour wait for delivery when quoted 30-35 minutes; food arrived cold) left much to be desired. Americanized-Thai is not difficult to make well; most Asian markets and some well-stocked American markets have some great authentic, pre-made curry pastes so how is it possible that CT keeps messing up something relatively straightforward like jungle, massaman, and the ubiquitous red/green/yellow curries?! It’s disappointing for OC folks.

  • T G Lam

    The pho and other offerings from Pho 88 are middling, at best. Chances are if you like the blah Thai place next door, you probably won’t mind watered-down versions of Vietnamese food (the two restaurants appear to have the same owners). It’s passable at best and nice to have more ethnic options in the neighborhood, but I think it’s difficult to get truly good Vietnamese in Dallas anywhere south of 635.

  • Jerri

    And boba tea!

  • elliottmm

    Oh… Wait… Is this that place right next to Chan Thai?…. We need a pho place!

  • elliottmm

    Have you tried this place?

  • elliottmm

    Ok… Does anyone know how long pho 88 has been there?… And why am I just now hearing about this place… Whenever I look for pho, it never shows up on any map. I will Try it tonight!

    We do need a frozen yogurt place! (And if this pho is good, we may not need a pho place… I’ll report back)

  • William

    Chan Thai is pretty average

  • Amy at Hypnotic

    Rachel – We (Hypnotic Donuts) have been looking at spaces for well over a year in the OC. We sell our donuts at Bolsa Mercado on Saturday mornings which has been very successful. Hopefully you will see us in the neighborhood soon.

  • downtownworker

    You have Pho 88 in Bishop Arts http://www.pho88dallas.com/

  • chvytruk

    How ’bout some Vietnamese? Would love to stop travelling so far for Pho…

  • nancyratliff

    I liked the idea of it too. We drove from OC all the way to NW Dallas. It was very sad and disappointing. I’m glad we have Spiral. It’s delicious! We just need something fancy!

  • Rachel Stone

    Good one!

  • Rachel Stone

    I’ve never been to Goji, but I like the idea

  • MariaB

    Hey…Southern Maid on Davis has really good donuts.

  • MariaB

    Yes…Chan Thai, around the corner from OddFellows.

  • nancyratliff

    When I was driving home today I started thinking about a delicious vegan meal I had in New York last spring, which reminded me of the yummy vegan food in Las Vegas Wynn and Encore hotels. That’s what we need–upscale vegan. BTW, I’ve been to Goji Café and it’s nasty. Also, Chinese, we need good Chinese.

  • Catherine Garrison

    A good Deli/German. Something like Kuby’s.

  • Matt

    Dumplings, indian, and thai in that order please!

  • Julie Clemens

    Agree – we desperately need a good Chinese place!

  • jerri

    Chinese!

  • Ilovebishoparts

    What about Cretia’s and the Thai spot next to odd Fellowes and the books repair shop is yummy!