This month marks the 11th annual Advocate rosé column where we celebrate pink wine that costs $10, pairs with almost any kind of food you can think of, and ...[...]
Savor French fare like roasted beef tenderloin in red wine sauce and gratin dauphinois at a wine dinner this Wednesday at Lavendou. The decadent four-course meal will be paired wit[...]
• Travel & Leisure doesn’t think much of pizza in Dallas. We’re not among the best 20 cities for pizza in the U.S. as outlined in the magazine’s March issue. It’s no so bad tha[...]
Dry Creek Dry Chenin Blanc ($10) I recently found a newspaper article about wine from 1977, which noted that wine was so confusing that most people just gave up trying to figure it[...]
This year Savor Dallas hosted a new event and headed over the bridge to Trinity Groves. The event featured nine Dallas restaurants and a wide variety of wine, beer, and desserts. P[...]
• Luby’s is offering all you can eat breakfast on Saturdays and Sundays for $5.49 at its Hampton Road location. • Wine of the week: Pacific Rim Dry Riesling ($10) is a touch sweet,[...]
We’re sponsoring the Sunday night event — Savor the Arboretum, from 6-8 p.m., at the Dallas Arboretum on March 17 – the wrap-up for this weekend’s Savor Dallas festival. You[...]
• No neighborhood restaurants made Open Table’s list of the 100 best restaurants for service in the U.S. and there was only one in Dallas – the French Room – and just three in Texa[...]
• The people behind the wildly popular Cane Rosso pizza look like they’re going to open a New York-style pizza spot in Oak Cliff, though they’re not sure yet about loca[...]
• Justin Holt will stage a popup ramen bar at Tradewinds Social Club after midnight on Feb. 22 night and after midnight on Feb. 23 at Ten Bells Tavern. Cost is $5 per bowl. • Wine[...]
• Dallas is one of the most romantic cites for dining out in the country, though not quite as romantic as San Antonio, Austin or Houston. That’s the result of a survey from O[...]