Site of the planned Off Site Kitchen at Trinity Groves
Construction has started on the new Off Site Kitchen at Trinity Groves. The restaurant from Neighborhood Services owner and Kessler Park resident Nick Badovinus is expected to open this year.
Outpost American Tavern has closed, but its owners say they’re negotiating with a buyer.
Crave DFW offers this first look at Stock & Barrel.
Dallas Morning News food critic Leslie Brenner gave Chino Chinatown a one-star review.
In case you missed it: Bolsa Mercado now has organic house-made ice cream.
