Slow Food Dallas is ramping up its educational/social events. The Oak Cliff-based group is following up last month’s “Why local beer matters” with a lesson in se[...]
Can you pedal? Are you familiar with Oak Cliff? Do you know how many pages comprised the original “Eraserhead” script? If so, you could win the battle of the bike/movie[...]
Our neighborhood is home to so many taquerías that food writers have created enterprises attempting to review all of them. But a few Oak Cliff taco joints stand out against the cro[...]
Savor French fare like roasted beef tenderloin in red wine sauce and gratin dauphinois at a wine dinner this Wednesday at Lavendou. The decadent four-course meal will be paired wit[...]
In the 20-plus years Advocate has been in print and 10 or so online, I believe we have published the word “breastaurant” once (before now, that is). Rick Wamre, Advocate founder, u[...]
Lake Cliff Park neighborhood resident Liz Goulding recently took over as president of Slow Food Dallas, and she sends word that the entire board is composed of Oak Cliff residents.[...]