Casie Caldwell of Kitchen LTO and chef Blythe Beck: Photo via facebook

Casie Caldwell of Kitchen LTO and chef Blythe Beck: Photo via facebook

The pop-up restaurant at Trinity Groves, Kitchen LTO, spawned a permanent Oak Cliff restaurant. Pink Magnolia, a southern-food spot from chef Blythe Beck and LTO owner Casie Caldwell, is expected to open in the former Driftwood space on West Davis in September.

Dallas Eater guides us through snagging a table at our neighborhood’s only five-star restaurant, Lucia, without a reservation.

Did you know Sushi Bayashi at Trinity Groves offers sake happy hour from 5-7 p.m., Monday-Friday? It’s when all cups of sake are $6.