Non-cork wine closures and a recipe for green chili By Jeff Siegel|2012-01-26T19:29:46-06:00January 23rd, 2012| Read More
Wine review: Coltibuono Chianti Cetamura 2009 By Jeff Siegel|2012-01-11T06:00:00-06:00January 11th, 2012| Read More
Wine review: Chateau Bonnet Blanc 2010 By Jeff Siegel|2012-01-04T06:00:00-06:00January 4th, 2012| Read More
Wine review: Freixenet Cordon Rosado Brut NV By Jeff Siegel|2011-12-28T06:00:00-06:00December 28th, 2011| Read More
New additions to the $10 Wine Hall of Fame and a recipe for sweet and sour cole slaw By Jeff Siegel|2011-12-23T16:22:53-06:00December 23rd, 2011| Read More
Wine review: Tamas Estate Double Decker Red 2009 By Jeff Siegel|2011-12-21T06:00:00-06:00December 21st, 2011| Read More
Wine review: Protocolo Blanco 2009 By Jeff Siegel|2011-12-14T06:00:00-06:00December 14th, 2011| Read More
Wine review: Li Veli Primonero 2008 By Jeff Siegel|2011-12-07T06:00:00-06:00December 7th, 2011| Read More
Sparkling wines and a recipe for Acadiana pralines By Jeff Siegel|2011-11-23T18:42:30-06:00November 23rd, 2011| Read More
Wine review: Bogle Old Vine Zinfandel 2009 By Jeff Siegel|2011-11-23T05:56:40-06:00November 23rd, 2011| Read More
Wine review: Tormaresca Neprica 2009 By Jeff Siegel|2011-11-16T06:02:59-06:00November 16th, 2011| Read More