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Dang, that place is still there?

By Rachel Stone|2015-02-16T12:34:44-06:00September 29th, 2014|

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Delicious: Pho 88

By Rachel Stone|2015-02-16T12:04:17-06:00September 29th, 2014|

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The best coffee shop in Oak Cliff is …

By Rachel Stone|2015-02-16T12:20:39-06:00September 9th, 2014|

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Restaurant talk: Urban Acres six days a week, Smoke bacon

By Rachel Stone|2014-09-02T09:07:20-05:00September 2nd, 2014|

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Delicious: Pier 247 updates menu with salads and po’boys

By Rachel Stone|2015-02-13T14:49:18-06:00August 25th, 2014|

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Jonathon’s wins best breakfast/brunch in Oak Cliff (video)

By Rachel Stone|2015-02-16T12:38:14-06:00August 18th, 2014|

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Seven restaurants Oak Cliff doesn’t have

By Rachel Stone|2014-08-11T01:15:47-05:00August 11th, 2014|

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Delicious: Ice cream at Bolsa Mercado

By Rachel Stone|2015-06-02T14:40:06-05:00July 28th, 2014|

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Sweet recipes: Take advantage of peach season

By Kristen Massad|2015-06-02T14:32:07-05:00July 28th, 2014|

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Advocate Best-of Contest: Home Run Pizza wins best pizza

By Rachel Stone|2015-02-16T12:22:44-06:00July 8th, 2014|

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  • The “bucket of love” candied-bacon appetizer is addictive. Photo by Elliott Muñoz

Delicious: Pub food at The Local Oak

By Rachel Stone|2015-02-13T14:44:42-06:00June 23rd, 2014|

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Sweet recipes: Triple-berry hand pies

By Kristen Massad|2015-06-02T14:32:09-05:00June 23rd, 2014|

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