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  • NEWS
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  • MAGAZINE
    • Current Issue
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    • Best of 2025 Winners
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Meat purveyor to restaurants sells to the public for the first time

By Rachel Stone|2020-04-16T13:32:05-05:00April 16th, 2020|
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Do a standing ovation for coronavirus frontline workers Thursday at 7 p.m.

By Lisa Kresl|2020-04-16T10:06:18-05:00April 15th, 2020|
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Oak Cliff, Cedar Crest among areas most at risk for COVID-19

By Rachel Stone|2020-04-15T02:04:10-05:00April 15th, 2020|
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Postcard from the Pandemic: This food bank employee works on the front lines

By Rachel Stone|2020-04-13T17:54:41-05:00April 13th, 2020|
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Sunset High School teacher dies after illness

By Rachel Stone|2020-04-16T12:09:46-05:00April 13th, 2020|
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For the kiddos: Can you find all the eggs in our Easter egg hunt?

By Marissa Alvarado|2020-04-10T21:07:42-05:00April 11th, 2020|
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Time cover features Oak Cliff school cafeteria manager

By Rachel Stone|2020-04-10T11:15:56-05:00April 10th, 2020|
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Coronavirus hits black, Hispanic communities harder

By Rachel Stone|2020-04-10T10:49:25-05:00April 9th, 2020|
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How Dallas ISD is serving its students during this COVID-19 pandemic

By Dallas ISD|2022-01-31T16:16:42-06:00April 9th, 2020|
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Dallas receives a C grading for social distancing, according to cell phone data

By Marissa Alvarado|2020-04-09T14:13:47-05:00April 9th, 2020|
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Dallas parks closed Easter weekend to prevent coronavirus spread

By Jaime Dunaway-Seale|2020-04-09T14:31:12-05:00April 9th, 2020|
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Marcel Market and La Reunion coffee make a pantry dream team

By Rachel Stone|2020-04-07T22:39:32-05:00April 7th, 2020|
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