The Salty Donut, a cult-favorite Miami doughnut shop, is opening its first Texas location in Bishop Arts.

Cofounders Andy Rodriguez and Amanda Pizarro fell in love with the local artisans, craft breweries, restaurants and increasing number of millennials in Oak Cliff, according to the Miami Herald.

Founded in 2015, the cofounders launched a pop-up shop out of a 1950s Aljoa camper. The Salty Donut now has two brick-and-mortar locations in Miami.

They’re known for unique flavors and donuts such as the guava and cheese doughnut topped with a crushed Maria cookie crumble or the white chocolate tres leches doughnut, soaked in rum and finished with torched meringue. The shop also has a selection of espresso, coffee and seasonal drinks.

The Salty Donut has been ranked one of the top doughnut shops in the country by Thrillist, Business Insider and Zagat.

The new location is expected to open later this year at 414 W. Davis St.