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Oak Cliff DiningAdvocate Staff2020-01-23T13:35:16-06:00
Rachel Stone2015-02-16T12:46:33-06:00

Locals only: Secret off-menu items

Rachel Stone2015-02-16T12:46:33-06:00May 24th, 2012|

Rachel Stone2015-02-16T12:57:42-06:00

Food fight: Donuts vs. bacon

Rachel Stone2015-02-16T12:57:42-06:00May 24th, 2012|

Jeff Siegel2012-05-23T05:56:32-05:00

Wine review: Massamier La Mignarde Cuvee des Oliviers 2010

Jeff Siegel2012-05-23T05:56:32-05:00May 23rd, 2012|

Rachel Stone2012-05-22T13:02:21-05:00

Food trucks and Ferris Bueller Saturday

Rachel Stone2012-05-22T13:02:21-05:00May 22nd, 2012|

Rachel Stone2012-05-17T09:26:34-05:00

This weekend: Parks, art tour, farming as art, brew riot

Rachel Stone2012-05-17T09:26:34-05:00May 17th, 2012|

Jeff Siegel2012-05-16T07:08:34-05:00

Wine review: Meridian Sauvignon Blanc 2010

Jeff Siegel2012-05-16T07:08:34-05:00May 16th, 2012|

Meghan Riney2012-05-15T14:31:19-05:00

Advocate giveaway: Taste Addison passes

Meghan Riney2012-05-15T14:31:19-05:00May 15th, 2012|

Rachel Stone2012-05-15T09:03:04-05:00

Brew Riot and the 1.1-mile beer run

Rachel Stone2012-05-15T09:03:04-05:00May 15th, 2012|

Rachel Stone2013-05-30T10:58:45-05:00

Restaurant Talk: Tacos in NYC

Rachel Stone2013-05-30T10:58:45-05:00May 14th, 2012|

Jeff Siegel2012-05-09T05:59:29-05:00

Wine review: Luc Pirlet Pinot Noir Barriques Reserve 2010

Jeff Siegel2012-05-09T05:59:29-05:00May 9th, 2012|

Jeff Siegel2012-05-02T06:08:46-05:00

Wine review: Pine Ridge Chenin Blanc-Viognier 2011

Jeff Siegel2012-05-02T06:08:46-05:00May 2nd, 2012|

Jeff Siegel2012-05-14T18:11:57-05:00

Choosing a Mother’s Day wine

Jeff Siegel2012-05-14T18:11:57-05:00May 1st, 2012|

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