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Wine review: Ravenswood Old Vine Vintners Zinfandel 2009

By Jeff Siegel|2012-12-12T06:41:14-06:00December 12th, 2012|

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FD Luxe’s ‘new creative class’ mines Oak Cliff talent

By Rachel Stone|2012-12-06T17:33:39-06:00December 6th, 2012|

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Wine of the week: Alois Lageder Pinot Bianco 2010

By Jeff Siegel|2012-12-05T06:23:14-06:00December 5th, 2012|

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Oak Cliff Soup Co. launches today

By Rachel Stone|2012-12-03T10:07:43-06:00December 3rd, 2012|

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Wine review: Yalumba Y Series Shiraz/Viognier 2010

By Jeff Siegel|2012-11-28T07:54:16-06:00November 28th, 2012|

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Hattie’s celebrates 10th anniversary tonight

By Rachel Stone|2012-11-26T10:27:14-06:00November 26th, 2012|

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Wine review: Domaine D’Arton Les Hauts 2011

By Jeff Siegel|2012-11-21T06:31:43-06:00November 21st, 2012|

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Oak Cliff Soup Co. brings soup to you

By Rachel Stone|2012-11-19T21:42:25-06:00November 19th, 2012|

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  • Elizabeth and Richard Plimmer co-owners of The Tamale Co.

Tamale Pushers

By Rachel Stone|2012-11-21T21:54:17-06:00November 19th, 2012|

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  • Guiso del rey at Mesa

Business Buzz: December 2012

By Lauri Valerio|2012-11-21T21:54:18-06:00November 19th, 2012|

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Delicious: The wine list

By Lauri Valerio|2015-02-16T12:42:11-06:00November 19th, 2012|

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  • Gloria Ferrer Sonoma Brut ($15) California

Champagne explained

By Jeff Siegel|2012-11-21T21:54:18-06:00November 19th, 2012|

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