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  • NEWS
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    • Current Issue
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Afghan-inspired restaurant re-opens as Nora Bar and Grill

By Victoria Hernandez|2025-12-02T14:50:50-06:00December 2nd, 2025|

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White Rock Brewing Co. brings new updates this season

By Victoria Hernandez|2025-11-25T14:05:21-06:00November 26th, 2025|

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Vegan Food House brings the flavor with plant-based dining

By Victoria Hernandez|2026-01-12T15:25:38-06:00September 29th, 2025|

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Restaurant Beatrice continues to raise sustainability standards for the industry

By Victoria Hernandez|2025-09-16T17:26:36-05:00September 16th, 2025|

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What’s to come for East Dock

By Victoria Hernandez|2025-12-17T20:53:16-06:00September 10th, 2025|

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DJ Sober returns to the “most iconic Dallas gig”

By Victoria Hernandez|2025-09-02T11:50:23-05:00September 2nd, 2025|

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Eclectic diner draws neighborhood camaraderie

By Katharine Bales|2025-09-02T13:15:10-05:00September 1st, 2025|

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Chef introduces 2 restaurant concepts to Bishop Arts

By Katharine Bales|2025-08-14T11:29:22-05:00August 14th, 2025|

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‘A product of and a love letter to Oak Cliff:’ Cuates Kitchen

By Victoria Hernandez|2025-08-13T13:54:21-05:00August 13th, 2025|

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Elia Greek Tavern opens in Bishop Arts

By Katharine Bales|2025-08-13T13:20:46-05:00August 11th, 2025|

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Oak Cliff native’s mix makes restaurant debut

By Victoria Hernandez|2025-08-06T16:10:56-05:00August 6th, 2025|

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Pesca Coastal Classics brings a modern twist

By Jillian Nachtigal|2025-08-11T12:04:29-05:00August 1st, 2025|

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