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Oak Cliff DiningAdvocate Staff2020-01-23T13:35:16-06:00
Emily Toman2010-12-26T14:36:04-06:00

Bolsa

Emily Toman2010-12-26T14:36:04-06:00December 26th, 2010|

Scott Chase2011-02-18T19:06:54-06:00

Wet Oak Cliff: First mixed beverage permit from TABC

Scott Chase2011-02-18T19:06:54-06:00December 23rd, 2010|

Scott Chase2011-02-17T16:35:24-06:00

New Years Eve in Oak Cliff: A new party venue

Scott Chase2011-02-17T16:35:24-06:00December 22nd, 2010|

Jeff Siegel2010-12-22T05:57:42-06:00

Wine review: Peirano Estate The Other 2008

Jeff Siegel2010-12-22T05:57:42-06:00December 22nd, 2010|

Rachel Stone2010-12-20T10:39:33-06:00

Decanter, Bishop Arts wine bar, announces menu

Rachel Stone2010-12-20T10:39:33-06:00December 20th, 2010|

Rachel Stone2010-12-20T09:26:33-06:00

Beckley Brewhouse closes

Rachel Stone2010-12-20T09:26:33-06:00December 20th, 2010|

Rachel Stone2010-12-14T17:59:35-06:00

Restaurant talk: the taco trend

Rachel Stone2010-12-14T17:59:35-06:00December 20th, 2010|

Rachel Stone2010-12-17T10:40:29-06:00

Restaurant talk: Coffee at Oddfellows

Rachel Stone2010-12-17T10:40:29-06:00December 17th, 2010|

Michelle Meals2010-12-16T13:25:56-06:00

Restaurant Talk: Lucia love

Michelle Meals2010-12-16T13:25:56-06:00December 15th, 2010|

Jeff Siegel2010-12-15T06:45:21-06:00

Wine review: Toad Hollow Chardonnay 2009

Jeff Siegel2010-12-15T06:45:21-06:00December 15th, 2010|

Michelle Meals2010-12-13T10:27:43-06:00

Bishop Arts District: Dude, Sweet Chocolate giant marshmallows

Michelle Meals2010-12-13T10:27:43-06:00December 13th, 2010|

Rachel Stone2010-12-07T22:54:06-06:00

Restaurant talk: Charco Broiler

Rachel Stone2010-12-07T22:54:06-06:00December 13th, 2010|

Previous118119120Next

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