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Wet Oak Cliff: First mixed beverage permit from TABC

By Scott Chase|2011-02-18T19:06:54-06:00December 23rd, 2010|

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New Years Eve in Oak Cliff: A new party venue

By Scott Chase|2011-02-17T16:35:24-06:00December 22nd, 2010|

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Wine review: Peirano Estate The Other 2008

By Jeff Siegel|2010-12-22T05:57:42-06:00December 22nd, 2010|

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Decanter, Bishop Arts wine bar, announces menu

By Rachel Stone|2010-12-20T10:39:33-06:00December 20th, 2010|

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Beckley Brewhouse closes

By Rachel Stone|2010-12-20T09:26:33-06:00December 20th, 2010|

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Restaurant talk: the taco trend

By Rachel Stone|2010-12-14T17:59:35-06:00December 20th, 2010|

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Restaurant talk: Coffee at Oddfellows

By Rachel Stone|2010-12-17T10:40:29-06:00December 17th, 2010|

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Restaurant Talk: Lucia love

By Michelle Meals|2010-12-16T13:25:56-06:00December 15th, 2010|

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Wine review: Toad Hollow Chardonnay 2009

By Jeff Siegel|2010-12-15T06:45:21-06:00December 15th, 2010|

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Bishop Arts District: Dude, Sweet Chocolate giant marshmallows

By Michelle Meals|2010-12-13T10:27:43-06:00December 13th, 2010|

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Restaurant talk: Charco Broiler

By Rachel Stone|2010-12-07T22:54:06-06:00December 13th, 2010|

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Wet Oak Cliff: Why the swipe?

By Scott Chase|2010-12-08T16:24:05-06:00December 8th, 2010|

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