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El Gordo Seafood opens in Bishop Arts

By Emma Ruby|2023-02-20T09:55:45-06:00February 15th, 2023|

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Food news: Village Baking Company comes to Bishop Arts, restaurant openings

By Christina Hughes Babb|2023-02-13T17:56:16-06:00February 13th, 2023|

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Time to eat the donuts, again, at Lone Star Donuts

By Christina Hughes Babb|2023-02-10T11:22:05-06:00February 9th, 2023|

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Pottery, wine, candy and infant stores coming to Bishop Arts this spring

By Emma Ruby|2023-02-09T15:37:17-06:00February 8th, 2023|

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Rosi’s Salvadoran Fusion opening on Jefferson in Oak Cliff

By Christina Hughes Babb|2023-02-07T12:33:50-06:00February 7th, 2023|

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Isla & Co. is introducing Australian cuisine to Oak Cliff

By Emma Ruby|2023-02-06T09:52:43-06:00February 6th, 2023|

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Emporium Pies wants you to name its new neighborhood inspired pie

By Emma Ruby|2023-01-30T10:44:14-06:00January 30th, 2023|

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Three Oak Cliff restaurants named James Beard Award semifinalists

By Emma Ruby|2023-01-25T15:12:40-06:00January 25th, 2023|

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Crumb & Kettle is modernizing confectionary classics

By Emma Ruby|2023-01-18T16:40:45-06:00January 18th, 2023|

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Restaurants that came and went in 2022

By Emma Ruby|2022-12-28T09:55:25-06:00December 28th, 2022|

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Beware: Palmieri is open, and the pastries are addictive

By Christina Hughes Babb|2022-12-20T10:49:33-06:00December 20th, 2022|

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Three Oak Cliff restaurants are ‘Eater Awards’ Winners

By Christina Hughes Babb|2022-12-08T09:49:58-06:00December 8th, 2022|

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