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Restaurant talk: chef David Uygur’s Lucia to open in Bishop Arts

By Rachel Stone|2010-09-14T09:49:09-05:00September 3rd, 2010|

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The first upscale restaurant in Dallas was in Oak Cliff

By Rachel Stone|2010-08-31T16:58:22-05:00August 31st, 2010|

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Restaurant talk: Oddfellows, Zen mojitos, Con Fusion closes, bacon chocolate

By Rachel Stone|2010-08-27T10:35:37-05:00August 27th, 2010|

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Restaurant talk: pollo, pollo, pollo

By Rachel Stone|2010-08-13T10:07:41-05:00August 13th, 2010|

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Restaurant talk: What is your favorite Oak Cliff dish?

By Rachel Stone|2010-08-31T09:31:26-05:00August 6th, 2010|

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Make your own In-N-Out ‘Animal-Style’ at home

By Rick Wamre|2010-08-03T23:58:42-05:00August 3rd, 2010|

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Beckley Brewhouse to get new owners

By Emily Toman|2010-08-03T18:03:55-05:00August 3rd, 2010|

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Zen has $3 sushi, sake this weekend for its three-year anniversary

By Rachel Stone|2010-07-28T16:51:57-05:00July 28th, 2010|

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Update: Restaurant talk: Nova is open

By Rachel Stone|2010-07-23T09:59:37-05:00July 23rd, 2010|

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In Oak Cliff, Tex-Mex is a sacred tradition

By Gayla Brooks|2011-05-20T12:47:32-05:00July 22nd, 2010|

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Espumoso Caffe in Bishop Arts District

By Emily Toman|2015-02-16T12:29:00-06:00July 22nd, 2010|

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Peek inside the new Dallas Convention Center Hotel

By Rick Wamre|2010-07-18T22:11:38-05:00July 18th, 2010|

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