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Chan Thai and Pho 88 finally re-opened, just a block away from their former home

By Christina Hughes Babb|2022-03-28T10:47:26-05:00March 28th, 2022|

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Perla is bringing a cold pressed juice bar to Davis Street

By Christina Hughes Babb|2022-03-24T11:43:15-05:00March 24th, 2022|

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Bishop Nights is back Thursday, March 17, so get your green on

By Christina Hughes Babb|2022-03-15T16:55:48-05:00March 15th, 2022|

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Where to eat now? Bishop Arts makes magazine’s list, despite poor showing for Dallas

By Rachel Stone|2022-03-02T19:33:33-06:00March 2nd, 2022|

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Romantic dinners and packed-house brunches define Encina

By Rachel Stone|2022-12-05T15:20:42-06:00March 2nd, 2022|

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Kiest Park chosen for food-vendor park experiment after White Rock turned it down

By Rachel Stone|2022-02-25T16:39:43-06:00February 25th, 2022|

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Las Almas Rotas makes James Beard shortlist for ‘outstanding bar program’

By Rachel Stone|2022-02-23T16:20:46-06:00February 23rd, 2022|

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BreadEx now delivers to all of Advocate coverage area

By Christina Hughes Babb|2022-02-15T12:08:16-06:00February 15th, 2022|

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  • Two women, dressed in all black. Both have their arms crossed over their chest. The woman on the left is taller and has long hair, and the woman on the right has short hair. They are hosting a holiday fundraiser.

Zen Sushi chef/owner to open contemporary Cajun restaurant on North Beckley

By Rachel Stone|2022-02-09T08:21:03-06:00February 9th, 2022|

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Videos: Police say they are looking into rash of business break ins

By Christina Hughes Babb|2022-02-04T14:31:43-06:00February 2nd, 2022|

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CocoAndré Chocolatier bar among ‘best chocolate from around the world’

By Rachel Stone|2022-02-02T13:47:06-06:00February 2nd, 2022|

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El Mero Mero Elotero serves Mexican hot dogs, fried rice, fresh-fruit aguas frescas and corn in a cup

By Rachel Stone|2022-12-05T14:48:24-06:00January 31st, 2022|

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